Introduce a zesty twist to every meal with Sweet Karam Coffee’s Classic Maavadu Pickle. Prepared from raw, tender mangoes, this traditional pickle provides you with an authentic and unique flavour that will elevate any meal.
A traditional staple side dish with curd rice or rice porridge, our tender mango pickle is made with high-quality baby mangoes infused with aromatic fenugreek, turmeric powder and red chilli powder that gives it a spicy kick. Prepared with love and high-quality standards, our recipe is free of any preservatives, artificial flavours or colours and is carefully crafted for those seeking a touch of nostalgia or wanting to try something new.
Order our Classis Maavadu Pickle online today on our website and experience tradition in every bite.
"Food is everything we are. It's an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma. It's inseparable from those from the get-go." – Anthony Bourdon
Ingredients: Tender Mango, Red Chilli, Mustard, Edible Common Salt, Fenugreek, Asafoetida, Turmeric.
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